I can’t believe that I actually made 31 homemade soy candles today. I started with the “Black Currant Absinthe“ then the “Pineapple Sage“ with a hint of coconut to more “Frankincense and Myrrh” and last but not least the infamous “Lemon Pound Cake”!
top of page
Recent Posts
See Allbottom of page
Comments